Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Peruvian Chicken Salad

Peruvian Chicken Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Peruvian Chicken Salad is a vibrant and flavorful dish that combines tender shredded chicken with creamy mayonnaise, fresh vegetables, and the unique kick of ají amarillo paste. This salad is not only quick to prepare but also versatile enough to be enjoyed on its own, as a sandwich filling, or served with crackers. The refreshing flavors of lime juice and cilantro elevate every bite, making it an ideal choice for busy weeknights or festive gatherings. Easy to customize with your favorite ingredients, this salad is sure to become a go-to recipe in your kitchen.

  • Total Time: 0 hours
  • Yield: Serves 4

Ingredients

Scale
  • 1 cup cooked shredded chicken
  • ¼ cup mayonnaise
  • 2 tbsp. ají amarillo paste
  • Juice of ½ lime
  • 2 tbsp. chopped cilantro
  • 1 minced garlic clove
  • 2 tbsp. minced red onion
  • Salt to taste

Instructions

  1. Gather all the ingredients and ensure the chicken is properly shredded.
  2. In a large mixing bowl, combine the shredded chicken, mayonnaise, and ají amarillo paste until well blended.
  3. Squeeze in lime juice and add cilantro, garlic, red onion, and salt; mix thoroughly.
  4. Serve immediately on lettuce leaves or chill for about 30 minutes for enhanced flavor.
  • Author: Amanda
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Salad
  • Method: Mixing
  • Cuisine: Peruvian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 85mg

Find it online: https://savorybeat.com/peruvian-chicken-salad/

save me