Ingredients
- ⅓ cup sugar
- 1 tsp cinnamon
- 8 flour tortillas (6 inch size)
- 3 Tbsp melted butter
Instructions
- Preheat the oven to 375°F.
- In a small bowl, mix sugar and cinnamon; set aside.
- Brush melted butter evenly on each tortilla.
- Sprinkle the cinnamon sugar mixture generously over the tortillas.
- Cut each tortilla into wedges (about 8 pieces each).
- Arrange wedges in a single layer on a parchment-lined baking sheet.
- Bake for 9-11 minutes until golden brown and crispy.
- Cool before serving.
- Prep Time: 10 minutes
- Cook Time: 11 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg