Ingredients
Scale
- 1 puff pastry sheet (thawed according to the instructions on the package)
- ½ cup mashed potatoes
- 5 tbsp gravy (divided)
- ¼ cup corn
- ¼ cup green bean casserole
- ½ cup chopped turkey
- ½ cup stuffing
- ½ cup shredded cheddar cheese
- ¼ cup French fried onions
- Basil, parsley, or thyme for garnish
Instructions
- Preheat oven to 400°F.
- Press the thawed puff pastry into a greased tart or pie pan, trimming excess.
- Spread mashed potatoes evenly across the crust and drizzle with 2 tbsp of gravy.
- Layer corn and green bean casserole on top of the potatoes.
- Add chopped turkey followed by stuffing; drizzle with remaining gravy.
- Top with shredded cheddar cheese.
- Bake for 18-20 minutes until golden brown.
- Sprinkle with French fried onions and bake for an additional 3-5 minutes.
- Garnish with fresh herbs before serving.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 380
- Sugar: 2g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 45mg