Sloppy Joe Biscuit Casserole

Love Sloppy Joe Biscuit Casserole? This dish is a delightful twist on the classic Sloppy Joe, presented in a cozy casserole form. It is perfect for family dinners, potlucks, or any occasion when you crave comfort food without the mess. With its easy preparation and delicious flavor, this casserole will quickly become a favorite in your household.

Why You’ll Love This Recipe

  • Kid-Friendly: Kids adore the fun presentation and savory flavors, making it an instant hit at the dinner table.
  • Quick and Easy: With minimal prep time and straightforward steps, you can have this dish ready in no time.
  • Versatile Dish: Perfect for weeknight meals or casual get-togethers, this casserole suits various occasions effortlessly.
  • Flavor-Packed: The combination of ketchup, mustard, and seasonings ensures every bite is bursting with taste.
  • Comforting Meal: Warm, cheesy, and hearty—this dish provides the ultimate comfort food experience.

Tools and Preparation

To make your cooking experience seamless, gather the essential tools before starting.

Essential Tools and Equipment

  • Skillet
  • 9 x 13 baking pan
  • Cooking spray
  • Medium bowl
  • Spatula

Importance of Each Tool

  • Skillet: Ideal for browning the meat evenly while allowing flavors to meld beautifully.
  • Baking Pan: A sturdy 9 x 13 pan ensures even baking, giving you that perfect golden crust.
  • Spatula: Helps in mixing ingredients thoroughly and transferring the casserole with ease.
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Ingredients

For the Meat Mixture

  • 1 lb ground beef
  • 3/4 cup ketchup
  • 1/4 cup water
  • 3 tsp brown sugar
  • 2 tsp worcestershire sauce
  • 2 tsp mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp salt

For the Biscuit Layer

  • 12 oz biscuits (cut into quarters)

For Topping

  • 1 cup cheddar cheese (shredded)

How to Make Sloppy Joe Biscuit Casserole

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Spray your 9 x 13 baking pan with cooking spray to prevent sticking.

Step 2: Cook the Meat

In a skillet over medium heat:
1. Cook the ground beef until it is no longer pink.
2. Drain any excess fat from the skillet.

Step 3: Prepare the Sauce

Add the following ingredients to the cooked beef:
– Ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and salt.
3. Stir well to combine.
4. Simmer for about 5 minutes to let flavors meld.

Step 4: Combine Ingredients

  1. Remove from heat.
  2. Pour the meat mixture into a medium bowl.
  3. Add in quartered biscuits and toss until everything is thoroughly combined.

Step 5: Assemble Casserole

  1. Pour the biscuit-meat mixture into your prepared baking pan.
  2. Evenly sprinkle shredded cheddar cheese on top.

Step 6: Bake

Place your assembled casserole in the oven:
1. Bake for approximately 28-30 minutes or until golden brown on top.
2. Once done, remove from oven and serve warm!

This Sloppy Joe Biscuit Casserole is not only satisfying but also incredibly easy to make! Enjoy this comforting dish with family and friends!

How to Serve Sloppy Joe Biscuit Casserole

Serving Sloppy Joe Biscuit Casserole is easy and fun. This dish brings comfort food to a whole new level, making it perfect for family dinners or casual gatherings. Here are some delightful serving suggestions to elevate your meal.

Family Style

  • Serve the casserole directly from the baking dish for a relaxed family meal. Let everyone scoop their own portions, allowing them to customize their plates.

Topped with Fresh Herbs

  • Garnish each serving with freshly chopped parsley or cilantro. This adds a burst of color and freshness that compliments the rich flavors of the casserole.

With a Side Salad

  • Pair your casserole with a crisp green salad. A light vinaigrette can balance the hearty nature of the dish, providing a refreshing contrast.

On a Bun

  • For a fun twist, serve the casserole on toasted hamburger buns. This makes for an easy-to-eat option that kids will love!

Drizzled with Hot Sauce

  • If you enjoy some heat, consider adding a drizzle of hot sauce over each portion. It adds an exciting kick that enhances the overall flavor.

How to Perfect Sloppy Joe Biscuit Casserole

Perfecting your Sloppy Joe Biscuit Casserole is all about attention to detail. These tips will help you create a delicious and satisfying dish every time.

  • Use Quality Ground Beef: Choose lean ground beef for a healthier version without sacrificing flavor. This ensures your casserole is both rich and satisfying.

  • Add Extra Veggies: Consider mixing in diced bell peppers or onions for added texture and nutrition. This will enhance both the flavor and healthiness of your dish.

  • Adjust Seasoning: Taste your meat mixture before adding biscuits; feel free to adjust seasonings like salt and pepper based on your preference.

  • Don’t Overbake: Keep an eye on baking time. Overbaking can dry out the biscuits, so aim for golden brown edges while keeping the center moist.

Best Side Dishes for Sloppy Joe Biscuit Casserole

Complement your Sloppy Joe Biscuit Casserole with these tasty side dishes that enhance its flavors and make for a well-rounded meal.

  1. Steamed Broccoli: Lightly steamed broccoli offers crunch and nutrition, balancing out the richness of the casserole.

  2. Coleslaw: A tangy coleslaw provides freshness and crunch, making it an ideal side dish that contrasts nicely with the creamy cheese.

  3. Corn on the Cob: Grilled or boiled corn adds sweetness that pairs perfectly with the savory flavors of Sloppy Joes.

  4. Garlic Bread: Crispy garlic bread is always a hit, perfect for scooping up any leftover casserole or simply enjoying on its own.

  5. Roasted Sweet Potatoes: Sweet potatoes bring natural sweetness and are packed with vitamins, making them a nutritious choice alongside this hearty dish.

  6. Potato Wedges: Seasoned potato wedges are great for dipping into any extra sauce from your casserole—comfort food at its best!

  7. Cauliflower Rice: For a low-carb option, serve cauliflower rice as a light side that complements the flavors without adding heaviness.

  8. Mixed Green Salad: A simple salad with mixed greens dressed in vinaigrette adds brightness and balances the richness of your main dish.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your Sloppy Joe Biscuit Casserole experience and ensure it turns out delicious.

  • Using lean ground beef: While it’s healthier, lean ground beef can lead to a dry casserole. Opt for ground beef with some fat content for better flavor and moisture.
  • Not simmering long enough: Failing to let the meat mixture simmer can result in unbalanced flavors. Allow it to simmer for at least 5 minutes to meld the ingredients properly.
  • Skipping the cooking spray: Forgetting to spray the baking pan may lead to sticking. Always coat your baking dish with cooking spray or oil before adding the mixture.
  • Overcrowding the biscuits: If you add too many biscuits, they won’t cook evenly. Use precisely 12 oz of biscuits, cut them into quarters, and mix them well with the meat.
  • Serving without cooling: Cutting into the casserole immediately after baking can make it fall apart. Let it cool for a few minutes before serving for cleaner slices.

Refrigerator Storage

  • Store leftover Sloppy Joe Biscuit Casserole in an airtight container.
  • It will keep in the refrigerator for up to 3 days.

Freezing Sloppy Joe Biscuit Casserole

  • Freeze portions in freezer-safe containers or heavy-duty foil.
  • This casserole can be frozen for up to 2 months.

Reheating Sloppy Joe Biscuit Casserole

  • Oven: Preheat to 350°F (175°C) and cover with foil. Heat for about 20-25 minutes until warmed through.
  • Microwave: Place a portion in a microwave-safe dish and cover loosely. Heat on high for 1-2 minutes, checking frequently.
  • Stovetop: Heat in a skillet over medium heat, stirring occasionally until heated through.

Frequently Asked Questions

What can I use instead of ground beef in Sloppy Joe Biscuit Casserole?

You can substitute ground turkey, chicken, or even plant-based meat alternatives for a different flavor profile while keeping it hearty.

Can I make this casserole ahead of time?

Yes! You can prepare the meat mixture in advance and store it separately from the biscuits until ready to bake.

How do I customize my Sloppy Joe Biscuit Casserole?

Feel free to add vegetables like bell peppers or mushrooms to enhance nutrition and flavor. You can also experiment with different cheeses on top!

Can I use frozen biscuits for this recipe?

Absolutely! Frozen biscuits work just as well; just cut them into quarters when you’re ready to mix them with the meat.

Final Thoughts

The Sloppy Joe Biscuit Casserole is a delightful twist on a classic favorite that combines ease of preparation with rich flavors. It’s perfect for family dinners or casual gatherings, allowing you to customize ingredients according to your preferences. Don’t hesitate to try variations by adding extra veggies or spices!

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Sloppy Joe Biscuit Casserole

Sloppy Joe Biscuit Casserole

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Indulge in the comforting flavors of Sloppy Joe Biscuit Casserole, a delightful fusion of savory ground beef and fluffy biscuit dough. This easy-to-make dish is perfect for busy weeknights or casual gatherings, providing a satisfying meal that the whole family will love.

  • Total Time: 45 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 1 lb ground beef
  • 3/4 cup ketchup
  • 1/4 cup water
  • 3 tsp brown sugar
  • 2 tsp mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp salt
  • 12 oz biscuits (cut into quarters)
  • 1 cup cheddar cheese (shredded)

Instructions

  1. Preheat your oven to 350°F (175°C) and spray a 9 x 13 baking pan with cooking spray.
  2. In a skillet over medium heat, cook the ground beef until browned, then drain excess fat.
  3. Add ketchup, water, brown sugar, mustard, garlic powder, onion powder, and salt to the beef; stir and simmer for 5 minutes.
  4. Pour the meat mixture into a bowl, add quartered biscuits, and mix well.
  5. Transfer to the prepared baking pan and top with shredded cheddar cheese.
  6. Bake for 28-30 minutes until golden brown on top.
  • Author: Amanda
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 casserole (approximately 185g)
  • Calories: 380
  • Sugar: 9g
  • Sodium: 720mg
  • Fat: 24g
  • Saturated Fat: 11g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 70mg

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