Reese’s Pieces Peanut Butter Banana Bread

The Reese’s Pieces Peanut Butter Banana Bread is an indulgent treat that combines the rich flavors of peanut butter, ripe bananas, and delightful candy pieces. Perfect for breakfast, dessert, or a snack, this bread is sure to impress at any gathering. Its moist texture and sweet bursts of chocolate will have everyone reaching for another slice.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe is straightforward and requires minimal prep time, making it perfect for busy days.
  • Deliciously Different: The addition of Reese’s Pieces elevates traditional banana bread into a fun dessert.
  • Versatile Treat: Enjoy it warm, toasted, or drizzled with glaze; it’s great for any occasion.
  • Kid-Friendly: Kids will love the colorful candy bits, making it a hit for family gatherings or lunchboxes.
  • Perfectly Moist: The combination of peanut butter and ripe bananas ensures a moist loaf every time.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Tools and Preparation

Before you start baking the Reese’s Pieces Peanut Butter Banana Bread, gather your tools to make the process smooth and efficient.

Essential Tools and Equipment

  • Loaf pan
  • Mixing bowls
  • Whisk
  • Spatula
  • Measuring cups

Importance of Each Tool

  • Loaf pan: Ensures the bread bakes evenly in the perfect shape.
  • Mixing bowls: Allows you to combine ingredients without mess or hassle.
  • Whisk: Helps achieve a smooth batter by incorporating air into the mixture effectively.

Ingredients

For the Bread:

  • 1/4 cup creamy peanut butter
  • 2/3 cup sugar
  • 1/4 cup butter, melted
  • 1 large egg
  • 2 large ripe bananas, mashed
  • 1 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 cup Reese’s Pieces candy

For the Glaze:

  • 1 tablespoon peanut butter
  • 1 cup powdered sugar
  • 1-2 tablespoons milk

How to Make Reese’s Pieces Peanut Butter Banana Bread

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. This ensures that your bread starts cooking at the right temperature.

Step 2: Prepare Your Loaf Pan

Grease an 8.5×4.5 inch loaf pan with butter or non-stick spray. This will help prevent the bread from sticking.

Step 3: Mix the Base Ingredients

In a medium bowl:
1. Beat together the peanut butter and sugar until well combined.
2. Add in the egg and melted butter, then mix well.
3. Incorporate the mashed bananas into the mixture.

Step 4: Combine Dry Ingredients

Next:
1. Sift in the flour and baking powder.
2. Mix until just combined; do not overmix.

Step 5: Fold in Reese’s Pieces

Gently fold in the Reese’s Pieces candy until they are evenly distributed throughout the batter.

Step 6: Bake

Pour the batter into your prepared loaf pan. Use a spatula to spread it evenly. Bake for 45 minutes to 1 hour, or until a toothpick inserted comes out clean.

Step 7: Cool Down

Once baked, remove from the oven and let it cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.

Step 8: Prepare Glaze

In a microwave-safe bowl:
1. Whisk together peanut butter, powdered sugar, and milk until smooth.
2. Microwave for about 30 seconds; stir and repeat until heated through.

Step 9: Drizzle Over Bread

Once cooled, drizzle your glaze over the top of the bread before slicing and serving. Enjoy your delicious Reese’s Pieces Peanut Butter Banana Bread!

How to Serve Reese’s Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread is a delightful treat perfect for any occasion. Whether you’re enjoying it for breakfast, as a snack, or dessert, there are several ways to serve this delicious bread.

Enjoy it Warm

  • Slice the bread while it’s still warm from the oven for a cozy experience. The peanut butter flavor shines through when served fresh.

Top with Whipped Cream

  • Add a dollop of whipped cream on top of each slice for an extra layer of sweetness and creaminess. This pairs beautifully with the rich banana flavors.

Pair with Ice Cream

  • Serve slices alongside vanilla or chocolate ice cream for a decadent dessert. The cold ice cream complements the warm bread perfectly.

Spread Some More Peanut Butter

  • For those who can’t get enough peanut butter, spread a thin layer of creamy peanut butter on each slice before serving. It enhances the flavor and adds extra richness.

Drizzle with Honey

  • A light drizzle of honey adds a touch of natural sweetness that balances the flavors nicely. This works well if you prefer less sugary toppings.

How to Perfect Reese’s Pieces Peanut Butter Banana Bread

To ensure your Reese’s Pieces Peanut Butter Banana Bread turns out perfectly every time, consider these helpful tips.

  • Use Ripe Bananas: Choose bananas that are very ripe, as they provide the best flavor and sweetness for your bread.
  • Measure Ingredients Accurately: Ensure you measure your flour and sugar correctly to achieve the right texture.
  • Don’t Overmix: Mix just until combined when adding flour; overmixing can lead to dense bread.
  • Cool Before Slicing: Allow the bread to cool completely before slicing for cleaner cuts and better texture.
  • Store Properly: Keep leftover bread in an airtight container at room temperature for up to three days or freeze for longer storage.

Best Side Dishes for Reese’s Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread pairs wonderfully with various side dishes that complement its sweet and nutty flavors. Here are some excellent options:

  1. Fresh Fruit Salad: A mix of seasonal fruits adds brightness and freshness that balances the richness of the bread.
  2. Greek Yogurt Parfait: Layer Greek yogurt with berries and granola for a wholesome side that’s creamy and crunchy.
  3. Nutty Granola: Serve with a bowl of nutty granola for added texture and nutrition; it’s perfect alongside your slices.
  4. Chia Seed Pudding: A smooth chia seed pudding offers a unique contrast in texture and is packed with nutrients.
  5. Smoothie Bowl: A refreshing smoothie bowl topped with nuts and seeds makes for an energizing complement.
  6. Herbal Tea: Pairing with herbal tea creates a soothing beverage option that enhances the overall experience.

Common Mistakes to Avoid

To ensure your Reese’s Pieces Peanut Butter Banana Bread turns out perfectly, avoid these common mistakes.

  • Not using ripe bananas: Ripe bananas add natural sweetness and moisture. Make sure your bananas are well spotted for the best flavor.
  • Overmixing the batter: Mixing too much can lead to a dense loaf. Stir until ingredients are just combined for a light texture.
  • Incorrect oven temperature: An oven that’s too hot or too cold can affect baking time and texture. Always preheat and use an oven thermometer for accuracy.
  • Skipping the glaze: The glaze adds a delicious finishing touch. Don’t skip this step; it enhances both flavor and presentation.
  • Not cooling before slicing: Cutting into the bread too soon can cause it to crumble. Allow it to cool completely on a wire rack for perfect slices.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 5 days.
  • Keep it in a cool, dry place to maintain freshness.

Freezing Reese’s Pieces Peanut Butter Banana Bread

  • Wrap the bread tightly in plastic wrap, then place it in a freezer bag.
  • It can be frozen for up to 3 months. Thaw in the refrigerator overnight before enjoying.

Reheating Reese’s Pieces Peanut Butter Banana Bread

  • Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until warm.
  • Microwave: Heat individual slices for 15-20 seconds or until warm. Be careful not to overheat as it may become tough.
  • Stovetop: Warm slices in a skillet over low heat for a few minutes on each side, adding a bit of butter if desired.

Frequently Asked Questions

Here are some frequently asked questions about making Reese’s Pieces Peanut Butter Banana Bread.

Can I substitute peanut butter?

Yes, you can use almond butter or any nut butter of your choice for a different flavor profile.

How do I know when my banana bread is done?

Insert a toothpick into the center; if it comes out clean or with a few crumbs, it’s done baking.

Can I use other candies besides Reese’s Pieces?

Absolutely! Feel free to experiment with chocolate chips, nuts, or other candy pieces that you enjoy.

What can I serve with Reese’s Pieces Peanut Butter Banana Bread?

This bread pairs wonderfully with coffee, tea, or even as part of a breakfast spread with yogurt and fruit.

Final Thoughts

Reese’s Pieces Peanut Butter Banana Bread is an irresistible treat that combines rich flavors and delightful textures. It’s perfect for breakfast, dessert, or as an afternoon snack. Feel free to customize it by adding different mix-ins like nuts or chocolate chips to make it your own!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Reese's Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful combination of flavors with this Reese’s Pieces Peanut Butter Banana Bread. This easy-to-make loaf features creamy peanut butter and ripe bananas, enhanced by the sweet crunch of colorful candy pieces. Perfect for breakfast, dessert, or a snack, this moist and flavorful bread is sure to be a hit at any gathering. Serve it warm, toasted, or drizzled with a simple peanut butter glaze for an extra touch of sweetness.

  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 1/4 cup creamy peanut butter
  • 2/3 cup sugar
  • 1/4 cup melted butter
  • 1 large egg
  • 2 large ripe bananas, mashed
  • 1 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 cup Reese's Pieces candy

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an 8.5×4.5 inch loaf pan.
  2. In a medium bowl, mix together the peanut butter and sugar until well combined. Add the egg and melted butter; mix thoroughly before incorporating the mashed bananas.
  3. Sift in the flour and baking powder, mixing until just combined. Gently fold in the Reese's Pieces.
  4. Pour the batter into the prepared loaf pan and bake for 45 minutes to 1 hour or until a toothpick comes out clean.
  5. Allow cooling in the pan for about 10 minutes before transferring to a wire rack.
  • Author: Amanda
  • Prep Time: 15 minutes
  • Cook Time: 55 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (75g)
  • Calories: 220
  • Sugar: 14g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 25mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

save me