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Easy Chicken and Gravy

Easy Chicken and Gravy

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Easy Chicken and Gravy is the ultimate comfort food that comes together in under 30 minutes! Perfect for busy weeknights or casual gatherings, this dish features tender chicken breasts smothered in a rich, savory gravy that pairs beautifully with mashed potatoes, rice, or noodles. With minimal ingredients and straightforward preparation, it’s a fantastic choice for satisfying meals without the hassle. This one-pan recipe not only saves time on cleanup but also delights the whole family, making dinner enjoyable and stress-free. Try this deliciously simple recipe today and bring warmth to your dining table!

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 lb chicken breasts
  • Salt
  • Pepper
  • Garlic powder
  • 3 tbsp butter
  • 3 tbsp flour
  • 2 cups chicken broth
  • Salt
  • Pepper
  • Oregano
  • Thyme
  • Paprika
  • Onion powder
  • Garlic powder

Instructions

  1. Cut chicken breasts in half lengthwise; season with salt, pepper, and garlic powder.
  2. In a skillet over medium-high heat, melt butter. Stir in flour continuously until golden to create a roux.
  3. Gradually add chicken broth while stirring to avoid lumps. Mix in remaining seasonings.
  4. Once bubbling, add seasoned chicken to the skillet, cover with a lid, reduce heat to medium-low, and cook for 12-15 minutes until internal temperature reaches 165 degrees.
  5. Shred the chicken in the skillet or transfer to a plate; serve over mashed potatoes or rice.
  • Author: Amanda
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 360
  • Sugar: 1g
  • Sodium: 700mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 27g
  • Cholesterol: 90mg
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