Easy Cherry Pie Bars: A Simple Cherry Dessert to Savor

Cherry desserts hold a special place in my heart, especially this easy cherry pie bars recipe that’s been a family favorite for years. My grandmother first shared it with me during summer holidays when cherries were in season. It’s simple to make, yet bursting with sweet and tart flavors enhanced by a hint of almond extract—a secret twist that makes these bars irresistible. Whether you’re a busy parent, a student craving a quick treat, or a baking enthusiast looking for a new classic, this homemade cherry pie bars recipe is your go-to. Plus, if you love discovering new recipes, be sure to browse our Pinterest boards where we share plenty of sweet and simple recipes, including an entire collection dedicated to cherry delights.

Why You’ll Love This Recipe

• Quick and Easy: With just 15 minutes of prep time, you can whip up these delightful bars without any hassle.
• Delicious Flavor: The combination of sweet cherries and almond extract creates an unforgettable flavor profile that everyone will love.
• Versatile Serving: Perfect for parties, picnics, or simply enjoying at home, these bars fit any occasion.
• Kid-Friendly: This recipe is simple enough for kids to help out in the kitchen while learning about baking.
• Make Ahead: These bars keep well, making them great for meal prep or last-minute treats.

Tools and Preparation

To make your baking experience seamless, gather the essential tools before starting. These items will ensure you have everything needed for your easy cherry pie bars.

Essential Tools and Equipment

• Mixing bowl
• Measuring cups
• Measuring spoons
• Baking pan (9×13 inch)
• Mixer (hand or stand)
• Rubber spatula

Importance of Each Tool

• Mixing bowl: A good mixing bowl allows you to combine ingredients easily without making a mess.
• Baking pan: Using the right size pan ensures even baking and helps achieve the perfect texture.
• Mixer: A mixer saves time and effort when creaming butter and sugar together.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

For the Bars

• 1 cup softened butter
• 1 cup sugar
• 2 large eggs, room temp
• 1 tsp almond extract
• 1 tsp vanilla extract
• 2 ½ cups all-purpose flour
• ½ tsp salt
• 1 (21 oz) can premium cherry pie filling

For the Glaze

• 1 cup confectioners’ sugar
• 1 tsp almond extract
• ½ tsp vanilla
• Milk as needed

How to Make Easy Cherry Pie Bars: A Simple Cherry Dessert to Savor

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your cherry pie bars bake evenly.

Step 2: Cream Butter and Sugar

In a mixing bowl, cream together:
1. 1 cup softened butter
2. 1 cup sugar

Add:
3. 2 large eggs (room temperature)
4. 1 tsp almond extract
5. 1 tsp vanilla extract

Mix until smooth and creamy.

Step 3: Combine Dry Ingredients

In another bowl, whisk together:
1. 2 ½ cups all-purpose flour
2. ½ tsp salt

Gradually mix this dry mixture into the wet ingredients until fully incorporated.

Step 4: Prepare the Pan

Take half of the dough and press it evenly into the bottom of a greased 9×13 inch baking pan.

Step 5: Add Cherry Filling

Spread:
– 1 (21 oz) can premium cherry pie filling

evenly over the dough layer.

Step 6: Top with Remaining Dough

Dollop the remaining dough over the cherry filling. It doesn’t need to cover completely; leaving some gaps is fine.

Step 7: Bake

Bake in your preheated oven for about 35–40 minutes or until golden brown on top.

Step 8: Cool and Glaze

Allow the bars to cool completely in the pan before drizzling with glaze made from:
1. 1 cup confectioners’ sugar
2. 1 tsp almond extract
3. ½ tsp vanilla
4. Milk as needed (to reach desired consistency)

Drizzle over cooled bars and serve! Enjoy these easy cherry pie bars at any gathering or as a delightful treat!

How to Serve Easy Cherry Pie Bars: A Simple Cherry Dessert to Savor

These Easy Cherry Pie Bars are delightful on their own, but a few serving suggestions can elevate your dessert experience. Enjoy these bars warm or cold, and try pairing them with different accompaniments for a tasty twist.

With Whipped Cream

• Top your cherry pie bars with a dollop of freshly whipped cream for added creaminess and sweetness.

A Scoop of Ice Cream

• Serve warm cherry pie bars with a scoop of vanilla or almond ice cream to create a delicious contrast in temperature and texture.

Drizzled with Chocolate Sauce

• For chocolate lovers, drizzle a bit of melted chocolate sauce over the bars for a rich flavor enhancement.

Accompanied by Fresh Cherries

• Garnish the plate with fresh cherries to echo the bar’s fruity filling and add an extra burst of flavor.

Topped with Nuts

• Sprinkle chopped almonds or walnuts on top for a crunchy texture that complements the soft cherry filling.

How to Perfect Easy Cherry Pie Bars: A Simple Cherry Dessert to Savor

To make sure your Easy Cherry Pie Bars turn out perfectly every time, consider these helpful tips. They will help you achieve the best flavor and texture.

• Use room temperature ingredients – Ensure your eggs and butter are at room temperature for better incorporation into the batter.
• Don’t overmix the dough – Mix just until combined to keep your bars tender and avoid toughness.
• Choose quality cherry filling – Opt for a premium cherry pie filling for richer flavors and better texture.
• Cool completely before slicing – Allow the bars to cool fully before cutting; this helps them hold their shape.
• Experiment with flavors – Try adding different extracts like vanilla or coconut for unique twists on the classic recipe.

Best Side Dishes for Easy Cherry Pie Bars: A Simple Cherry Dessert to Savor

Pairing side dishes with your Easy Cherry Pie Bars can enhance your dessert table. Here are some great options to consider:

1. Vanilla Ice Cream – A classic pairing that adds creaminess and balances the tartness of cherries.
2. Fresh Fruit Salad – A light and refreshing option that complements the sweet flavors of the cherry bars.
3. Cheese Platter – Include mild cheeses like brie or goat cheese which offer a nice contrast to the sweetness.
4. Chocolate-Covered Strawberries – These add elegance and richness, making your dessert spread more decadent.
5. Coffee or Tea – Serving warm beverages can enhance the overall dessert experience, perfect after a meal.
6. Yogurt Parfait – Layer yogurt with granola and fruits as a light side that contrasts nicely with sweeter desserts.
7. Nut Butter Toasts – Offer slices of toasted bread spread with almond or peanut butter for added protein and flavor.
8. Caramel Sauce Dipping Option – Provide caramel sauce as an optional dip for those who enjoy extra sweetness with their bars.

Common Mistakes to Avoid

Avoiding common mistakes will help you achieve the best results with your Easy Cherry Pie Bars. Here are some pitfalls to watch for:

• Not using room temperature ingredients: Cold eggs or butter can lead to uneven mixing, resulting in a denser texture. Always bring your ingredients to room temperature before starting.
• Overmixing the dough: Mixing too much can make the bars tough. Combine the ingredients until just blended for a tender texture.
• Skipping the cooling step: Cutting into warm bars can cause them to crumble. Allow your Easy Cherry Pie Bars to cool completely before slicing.
• Using low-quality cherry filling: A premium cherry pie filling enhances flavor. Invest in good quality for the best results.
• Improper storage: Not storing your bars correctly can affect freshness. Use airtight containers and keep them in a cool place.

Refrigerator Storage

• Store Easy Cherry Pie Bars in an airtight container for up to 5 days in the refrigerator.
• Ensure they are completely cooled before placing them in the container to prevent moisture buildup.

Freezing Easy Cherry Pie Bars: A Simple Cherry Dessert to Savor

• Wrap each bar individually in plastic wrap and then place them in a freezer-safe bag for up to 3 months.
• Label the bags with dates so you know when they were frozen.

Reheating Easy Cherry Pie Bars: A Simple Cherry Dessert to Savor

• Oven: Preheat your oven to 350°F (175°C) and warm bars for about 10 minutes for a freshly baked taste.
• Microwave: Heat individual bars on high for 15-20 seconds, checking often to avoid overheating.
• Stovetop: Place bars in a skillet over low heat, covering with a lid for about 5 minutes until warmed through.

Frequently Asked Questions

What makes these Easy Cherry Pie Bars unique?

These Easy Cherry Pie Bars feature a delightful hint of almond extract that elevates their flavor, making them stand out from typical cherry desserts.

Can I customize my Easy Cherry Pie Bars?

Absolutely! You can add nuts, chocolate chips, or even swap out cherry filling for other fruit fillings like blueberry or apple.

How do I know when my Easy Cherry Pie Bars are done baking?

The edges should turn golden brown and a toothpick inserted into the center should come out clean or with only a few crumbs attached.

How do I store leftover Easy Cherry Pie Bars?

Store your leftover Easy Cherry Pie Bars in an airtight container in the refrigerator for up to 5 days, or freeze them for longer storage.

Final Thoughts

These Easy Cherry Pie Bars are not only simple but also incredibly versatile, perfect for any occasion. Enjoy them as-is or customize them with your favorite toppings. I encourage you to try this delightful recipe and savor every bite!