Ingredients
Scale
- 1 raw pizza base
- 2/3 cup fig preserves
- 1 1/2 cups grated mozzarella cheese
- 3-4 slices turkey slices (torn)
- 2 ounces crumbled goat cheese
Instructions
- Preheat your oven to 475°F (245°C) and place a pizza stone inside if using.
- Roll out the raw pizza base on a lightly floured surface to your desired thickness and transfer it onto a baking sheet or hot pizza stone.
- Spread fig preserves evenly over the pizza base, leaving a small border at the edges.
- Sprinkle grated mozzarella cheese generously over the fig preserves and add torn turkey slices evenly across the pizza.
- Crumble goat cheese over the top for added flavor.
- Bake in the preheated oven for about 7 minutes until the crust is golden brown and cheese is bubbly.
- Remove from oven, let cool slightly, slice, and serve hot.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 pizza (approximately 150g)
- Calories: 320
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg