Chicken Scarpariello Recipe

Chicken Scarpariello is a beloved dish that brings the heart of Italian-American cuisine right to your table. This Chicken Scarpariello Recipe combines juicy chicken thighs with spicy sausage, sweet bell peppers, and a tangy vinegar sauce, making it perfect for family dinners or special gatherings. With its bold flavors and comforting textures, this dish will impress anyone who tries it.

Why You’ll Love This Recipe

• Quick Preparation: With a total time of only 50 minutes, you can whip up a delicious meal in no time.
• One-Pan Wonder: Easy cleanup is guaranteed as everything cooks in just one skillet.
• Flavor Explosion: The combination of garlic, peppers, and vinegar creates a rich and savory sauce that elevates the chicken.
• Versatile Dish: Perfect for weeknight dinners, weekend gatherings, or meal prep for the week ahead.
• Crowd-Pleaser: This recipe serves four and is sure to satisfy both family and friends with its hearty portions.

Tools and Preparation

Having the right tools can make your cooking experience smooth and enjoyable. Here are some essential items you’ll need for this Chicken Scarpariello Recipe.

Essential Tools and Equipment

• Skillet
• Knife
• Cutting board
• Measuring cups
• Tongs

Importance of Each Tool

• Skillet: A good quality skillet allows for even cooking and browning of the chicken.
• Knife: A sharp knife makes slicing ingredients quick and safe.
• Cutting board: Provides a stable surface for chopping vegetables and meats.

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Ingredients

For the Chicken

• 2 lbs chicken thighs
• ½ lb Italian sausage (sliced)

For the Vegetables

• 2 bell peppers (sliced)
• ½ cup hot cherry peppers

For the Sauce

• 4 garlic cloves (minced)
• ½ cup white apple vinegar
• 1 cup chicken broth
• 2 tbsp cherry pepper vinegar
• 1 tbsp lemon juice
• 1 tsp oregano
• Salt and pepper (to taste)

How to Make Chicken Scarpariello Recipe

Step 1: Season the Chicken

1. Season the chicken thighs generously with salt and pepper on both sides.

Step 2: Sear the Chicken

1. Heat oil in a large skillet over medium-high heat.
2. Add seasoned chicken to the skillet.
3. Sear until golden brown on both sides, about 5–7 minutes per side.
4. Remove chicken from skillet and set aside.

Step 3: Cook the Sausage

1. In the same skillet, add sliced Italian sausage.
2. Cook until browned, about 4–5 minutes.

Step 4: Add Aromatics

1. Add minced garlic to the skillet with sausage.
2. Sauté briefly until fragrant, about 1 minute.

Step 5: Incorporate Peppers

1. Stir in sliced bell peppers and hot cherry peppers.
2. Cook until softened, about 3–4 minutes.

Step 6: Deglaze the Pan

1. Pour in white apple vinegar to deglaze the skillet.
2. Scrape up any browned bits from the bottom while simmering until reduced by half.

Step 7: Create the Sauce

1. Add chicken broth, cherry pepper vinegar, lemon juice, oregano, salt, and pepper to the pan.
2. Stir well to combine all ingredients.

Step 8: Return Chicken to Skillet

1. Place seared chicken back into the skillet.
2. Cover and simmer for about 20 minutes until chicken is tender.

Step 9: Serve

1. Once cooked through, let sauce thicken slightly before serving.
2. Spoon extra sauce and peppers over each piece of chicken for maximum flavor.

Enjoy your delicious Chicken Scarpariello!

How to Serve Chicken Scarpariello Recipe

Serving Chicken Scarpariello is all about enhancing its bold flavors and creating a well-rounded meal. This dish pairs beautifully with various sides and garnishes that complement its spicy, tangy profile.

With Fresh Herbs

• Chopped parsley: A sprinkle of fresh parsley adds color and freshness.
• Basil leaves: Torn basil leaves provide a fragrant touch.

Over Rice or Quinoa

• Steamed rice: Plain white or brown rice absorbs the sauce nicely.
• Quinoa: A nutty alternative that adds protein and fiber.

With Crusty Bread

• Garlic bread: Perfect for soaking up the delicious sauce.
• Italian bread: Soft and chewy, great for dipping.

Accompanied by Salad

• Mixed greens salad: A light salad balances the richness of the dish.
• Caesar salad: Adds a creamy element that contrasts well with the spices.

How to Perfect Chicken Scarpariello Recipe

To make your Chicken Scarpariello truly standout, consider these helpful tips. They will ensure each bite is packed with flavor and texture.

• Season generously: Don’t be shy with salt and pepper when seasoning your chicken; this enhances the overall flavor.
• Sear properly: Achieving a golden crust on the chicken thighs locks in moisture and adds depth to your dish.
• Let it simmer: Allowing the chicken to simmer longer ensures it becomes tender and absorbs all the wonderful flavors from the sauce.
• Use homemade broth: If possible, use homemade chicken broth for a richer taste than store-bought options.
• Balance acidity: Adjust vinegar amounts according to your taste for the perfect tang without overpowering the dish.

Best Side Dishes for Chicken Scarpariello Recipe

Pairing side dishes with your Chicken Scarpariello can elevate your dining experience. Here are some fantastic options:

1. Garlic Mashed Potatoes: Creamy potatoes with garlic enhance comfort alongside the main dish.
2. Roasted Vegetables: Seasonal veggies bring out natural sweetness and add color to your plate.
3. Polenta Cakes: Creamy polenta cakes provide a wonderful texture contrast and soak up extra sauce well.
4. Grilled Asparagus: Lightly charred asparagus adds a fresh flavor that complements the richness of the chicken.
5. Caprese Salad: Fresh tomatoes, mozzarella, and basil offer a refreshing balance to the hearty main course.
6. Couscous Salad: Fluffy couscous mixed with herbs and veggies makes for a light, flavorful side.

Common Mistakes to Avoid

To ensure a delicious Chicken Scarpariello, avoid these common mistakes.

• Skipping seasoning: Failing to properly season the chicken can lead to bland flavors. Always season generously with salt and pepper.
• Overcooking the chicken: This can result in dry meat. Cook until just tender; it will continue cooking in the sauce.
• Ignoring the sautéing process: Not sautéing the sausage and garlic properly can affect the overall flavor. Make sure to cook until fragrant.
• Rushing the deglazing step: Skipping or rushing deglazing can leave unwanted bits in your dish. Take time to scrape up those flavorful bits from the pan.
• Not letting the sauce thicken: A watery sauce can dilute flavors. Allow it to simmer until it reaches a thicker consistency before serving.

Refrigerator Storage

• Store Chicken Scarpariello in an airtight container.
• It will keep well for up to 3-4 days in the fridge.

Freezing Chicken Scarpariello Recipe

• Place cooled Chicken Scarpariello in a freezer-safe container or bag.
• It can be frozen for up to 2-3 months.

Reheating Chicken Scarpariello Recipe

• Oven: Preheat oven to 350°F (175°C). Place in an oven-safe dish and cover with foil, heating for about 20-25 minutes.
• Microwave: Transfer to a microwave-safe bowl. Heat on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: Heat over medium-low heat in a skillet, stirring occasionally until warmed through.

Frequently Asked Questions

What is Chicken Scarpariello Recipe?

Chicken Scarpariello is an Italian-American dish made with chicken thighs, flavorful sausage, sweet bell peppers, and a tangy vinegar sauce.

How long does it take to prepare Chicken Scarpariello Recipe?

The total time needed for this recipe is about 50 minutes, including preparation and cooking.

Can I customize Chicken Scarpariello Recipe?

Absolutely! You can add vegetables like zucchini or mushrooms or adjust spice levels by using milder or hotter peppers.

What should I serve with Chicken Scarpariello Recipe?

Serve it with crusty bread, rice, or pasta for a complete meal that complements its bold flavors.

Final Thoughts

Chicken Scarpariello is a delightful blend of flavors that makes any dinner feel special. Its versatility allows for various customization options, making it perfect for any occasion. Try this recipe today and enjoy a comforting meal!