Ingredients
Scale
- 1 lb fresh strawberries (hulled)
- 1 (12 oz) can evaporated milk
- ½ cup condensed milk
- 6 cups water
- Optional: ice cubes and sliced strawberries for garnish
Instructions
- Blend hulled strawberries with 2 cups of water until smooth.
- Strain the mixture into a large pitcher if you prefer a smoother texture.
- Stir in the evaporated milk and condensed milk until well combined.
- Add the remaining water and mix thoroughly.
- Adjust sweetness by adding more condensed milk or sugar if desired.
- Serve chilled over ice with sliced strawberries as garnish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 25g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg