Garlic Parmesan Chicken and Potatoes Skillet

The Garlic Parmesan Chicken and Potatoes Skillet is a delightful dish that combines juicy chicken with crispy potatoes, enveloped in a rich Garlic Parmesan sauce. Perfect for busy weeknights or cozy weekends, this recipe delivers comfort food at its finest, ensuring every bite is bursting with flavor. Quick to prepare and irresistibly delicious, it’s sure to become a go-to favorite in your kitchen.

Why You’ll Love This Recipe

• Quick Preparation: This dish comes together in under 30 minutes, making it ideal for busy weeknights.
• Flavor Explosion: The combination of garlic, parmesan, and spices creates an irresistible flavor profile.
• Versatile Meal: Perfect for family dinners or casual gatherings; it pleases everyone at the table.
• One-Skillet Wonder: Easy cleanup with all ingredients cooked in one skillet—less time washing dishes!
• Customizable Ingredients: Feel free to tweak the seasonings or add vegetables to make it your own.

Tools and Preparation

Before diving into the cooking process, having the right tools can make all the difference in your experience. Here are the essential tools you’ll need for this recipe.

Essential Tools and Equipment

• Skillet
• Air fryer
• Cutting board
• Knife
• Mixing bowl

Importance of Each Tool

• Skillet: A good skillet allows for even cooking and browning of the chicken and potatoes.
• Air fryer: This tool ensures your potatoes get crispy without deep frying, making them healthier.
• Cutting board: Essential for safe food preparation while cutting vegetables and meat.
• Mixing bowl: Helps combine ingredients easily without mess.

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Ingredients

For this flavorful dish, gather the following ingredients:

Chicken

• 2 chicken breasts, cubed

Potatoes

• 4–5 small/medium-sized potatoes, cubed
• Olive oil (for tossing the potatoes)
• Salt, pepper, garlic powder, paprika (for seasoning potatoes)

Seasonings and Sauce

• 2 tablespoons butter
• ½ teaspoon each of salt and pepper (for seasoning chicken)
• 1 teaspoon each of paprika, onion powder, and Italian seasoning
• 2 tablespoons minced garlic
• Buffalo Wild Wings Garlic Parmesan Sauce (as desired)

Cheese

• 1 cup shredded mozzarella cheese

How to Make Garlic Parmesan Chicken and Potatoes Skillet

Step 1: Prepare the Potatoes

1. Wash and peel the potatoes.
2. Cut them into small cubes.
3. Toss the cubed potatoes with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.

Step 2: Cook the Potatoes

1. Preheat the air fryer to 400°F.
2. Cook the potatoes for about 20 minutes.
3. Shake the basket a couple of times during cooking to ensure even crispiness.

Step 3: Season the Chicken

1. While the potatoes are cooking, cut the chicken breasts into small cubes.
2. In a bowl, season the chicken with ½ teaspoon each of salt and pepper.
3. Add 1 teaspoon each of paprika, onion powder, and Italian seasoning.

Step 4: Cook the Chicken

1. Heat 2 tablespoons of butter in a skillet over medium-high heat.
2. Add the seasoned chicken cubes to the skillet.
3. Cook until they reach an internal temperature of 165°F.

Step 5: Add Garlic and Sauce

1. Stir in minced garlic into the skillet with chicken.
2. Add Buffalo Wild Wings Garlic Parmesan Sauce as desired.
3. Cook for an additional 1-2 minutes while stirring to coat everything evenly.

Step 6: Combine Potatoes and Chicken

1. Once air-fried potatoes are done, add them to the skillet with chicken.
2. Toss everything together so that potatoes are coated with sauce.

Step 7: Melt the Cheese

1. Sprinkle shredded mozzarella cheese on top of your mixture in the skillet.
2. Cover with a lid until cheese melts or transfer to oven under broiler until bubbly and golden.

Enjoy your delicious Garlic Parmesan Chicken and Potatoes Skillet!

How to Serve Garlic Parmesan Chicken and Potatoes Skillet

This Garlic Parmesan Chicken and Potatoes Skillet is a versatile dish that can be served in various ways, making it perfect for any occasion. Whether you’re hosting a family dinner or enjoying a cozy night in, here are some serving suggestions to enhance your meal.

On a Bed of Greens

• Serve over a mix of fresh greens like spinach and arugula to add a refreshing crunch.
• Drizzle with a light vinaigrette for an extra layer of flavor.

With Crusty Bread

• Pair with slices of crusty bread to soak up the delicious garlic parmesan sauce.
• Toast the bread lightly for added texture.

Topped with Fresh Herbs

• Garnish with freshly chopped parsley or basil for a burst of color and freshness.
• This not only enhances the presentation but also adds aromatic flavors.

As Leftovers

• Store leftovers in an airtight container in the fridge for up to three days.
• Reheat on the stove or in the microwave, adding a splash of broth to keep it moist.

How to Perfect Garlic Parmesan Chicken and Potatoes Skillet

Perfecting this dish involves paying attention to details during preparation and cooking. Here are some tips that can elevate your Garlic Parmesan Chicken and Potatoes Skillet experience.

• Use Fresh Ingredients: Fresh garlic and herbs will significantly enhance the flavor profile of your dish.
• Cut Uniformly: Ensure chicken and potatoes are cut into similar sizes for even cooking.
• Monitor Cooking Times: Keep an eye on the chicken’s internal temperature; it should reach 165°F for safe consumption.
• Experiment with Seasonings: Feel free to adjust spices based on your taste preference; adding some crushed red pepper can give it an extra kick.
• Let It Rest: Allow the skillet to sit for a few minutes after cooking; this helps flavors meld together before serving.
• Adjust Sauce Quantity: Customize the amount of garlic parmesan sauce according to your preference for richness.

Best Side Dishes for Garlic Parmesan Chicken and Potatoes Skillet

Pairing side dishes with your Garlic Parmesan Chicken and Potatoes Skillet can create a well-rounded meal. Here are some excellent options:

1. Steamed Broccoli: A nutritious option that adds vibrant color and balances out the richness of the main dish.
2. Mixed Vegetable Medley: Sauté seasonal vegetables like zucchini, bell peppers, and carrots for added vitamins.
3. Caesar Salad: Crisp romaine lettuce topped with parmesan cheese and crunchy croutons complements the flavors nicely.
4. Garlic Bread: A classic choice that pairs well, allowing you to enjoy every drop of sauce from the skillet.
5. Quinoa Salad: A protein-packed grain salad mixed with diced cucumbers, tomatoes, and a lemon dressing provides freshness.
6. Corn on the Cob: Grilled or boiled corn lends sweetness that contrasts beautifully with savory flavors.

Common Mistakes to Avoid

Avoiding these common mistakes will help you create the perfect Garlic Parmesan Chicken and Potatoes Skillet.

• Overcooking the Potatoes: If you cook the potatoes for too long, they can become mushy. Ensure you follow the cooking time closely to maintain their crispiness.
• Not Seasoning Enough: Failing to season your chicken and potatoes can lead to bland flavors. Use salt, pepper, and spices generously for a tastier dish.
• Ignoring Internal Temperature: Always check that your chicken reaches an internal temperature of 165°F. This ensures it’s safe to eat and perfectly cooked.
• Using Cold Ingredients: If your butter or sauce is cold, it won’t melt properly. Make sure these ingredients are at room temperature before adding them to the skillet.
• Skipping Cheese Melting Step: Not melting the cheese can leave you with a less comforting dish. Make sure to melt the mozzarella until bubbly for that delicious finish.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• The Garlic Parmesan Chicken and Potatoes Skillet can be kept in the fridge for 3–4 days.

Freezing Garlic Parmesan Chicken and Potatoes Skillet

• Place in a freezer-safe container or heavy-duty freezer bag.
• It can be frozen for up to 2 months.

Reheating Garlic Parmesan Chicken and Potatoes Skillet

• Oven: Preheat to 350°F, cover with foil, and heat for about 15–20 minutes until warmed through.
• Microwave: Heat in 1-minute intervals on medium power until hot throughout. Stir occasionally for even heating.
• Stovetop: Reheat in a skillet over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about making Garlic Parmesan Chicken and Potatoes Skillet.

What is Garlic Parmesan Chicken and Potatoes Skillet?

Garlic Parmesan Chicken and Potatoes Skillet is a flavorful dish combining juicy chicken, crispy potatoes, and a rich garlic parmesan sauce topped with melted cheese.

Can I use different vegetables in this recipe?

Yes! Feel free to add vegetables like bell peppers or broccoli for extra flavor and nutrition.

How do I make Garlic Parmesan Chicken and Potatoes Skillet healthier?

To make it healthier, consider using less butter or opting for low-fat cheese. You can also add more vegetables to increase fiber content.

What can I serve with Garlic Parmesan Chicken and Potatoes Skillet?

This dish pairs well with a fresh salad or steamed vegetables for a balanced meal.

Can I adjust the spice level of Garlic Parmesan Chicken and Potatoes Skillet?

Absolutely! You can increase or decrease spices like paprika according to your taste preference.

Final Thoughts

Garlic Parmesan Chicken and Potatoes Skillet is a delightful combination of flavors that everyone will love. The recipe is versatile; feel free to customize it with your favorite herbs or vegetables. Give it a try today!